GOOD ENOUGH RANCH
Good Enough Ranch houses many different animals. We still have the rental goats. We also have pigs, sheep, cows, chickens, turkeys, and ducks which are all part of the natural meat products available from the ranch. All animals are free-ranging to graze and forage on grass all day. The goal of Good Enough Ranch is to provide natural foraging for animals to eat how they were built to eat and mimic their grazing habits in the wild in a way that would benefit both the animal and the land. I'm a permaculture and rotational grazing enthusiast and try to use these practices on the ranch.
Click on the meat options below to learn more about how they are raised and how to order.
WHAT BUTCHER DO YOU USE?
The local butcher is Smithville Food Lockers. They can do sausages, jerky, boudin, unique pork cuts, curing, etc. You can add your cut requests to the Order Pork form and we will get in touch with you about the feasibility.
IS THE MEAT ORGANIC?
The meat is not certified organic by the USDA. No pesticides are used on the property and animals forage for their food.
HOW DO I GET MY MEAT THAT I ORDERED?
Delivery is available for free in and around Lockhart. A small fee for delivery of meat outside of the area. Meat can be picked up at the ranch, and you can visit with the animals. This will be discussed with the individual buyers after the meat is ordered.
HOW DO I STAY INFORMED ABOUT AVAILABLE MEAT?
Follow us on Instagram, @goodenoughranch and sign up using the Subscribe Form below. We will send out updates when more meat is available.